Moos Room & Blog

Whether you’re looking to train for your next marathon or just a simple at-home workout, what you eat before and after is key in restoring your body with the fuel needed to perform. For some, this can be a complicated process to figure out, as there is a lot of information on supplements and diets […]

This month, we celebrated National Farm Animals’ Day, and we figured,  what better way to celebrate it than introducing you to the ladies on the farm. In Nevada, there are two different breeds of dairy cows that stomp the yard: Holstein cows and Jersey cows.  Let’s take a deep dive into the histories of these […]

It’s true; there’s love in every bite of food that includes dairy, which is why there are so many national days in February that celebrate dairy-friendly recipes. The Nevada Dairy Farmers are firm believers that a healthy diet is consistent with dairy, whole grains, proteins, legumes, fruits and vegetables, but we also leave room for […]

Get ready to make a holiday “moo-sterpiece” out of milk cartons from school lunches! The holidays are for celebrating family traditions and creating new ones. This year, The Nevada Dairy Farmers have compiled a list of sustainable holiday crafts for you and your family to enjoy with used dairy products. You may wonder, “Why use […]

The History of Thanksgiving  In 1621, Pilgrims and Wampanoag at Plymouth Colony gathered to feast over their first fall harvest. This ceremonious feast is noted in history as the first ever, “Thanksgiving”. On the menu at this dinner were items such as goose, duck, corn, bread and porridge. Though Thanksgiving is now more of a […]

Dairy consumption dates back to about 6,000 years ago in Kenya and Sudan. In modern times, global consumption has shown continued growth worldwide. You may be surprised by this, but the top countries for global consumption of dairy products are: India, EU, United States, and China. Dairy is used all around the world not only […]