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Peppermint Mocha

Skip the long lines and high prices for specialty coffee – make your own at home! This drink is perfect for sipping on during an evening with friends and family or a last-minute holiday gift shopping spree. Read below to follow along with the recipe & don’t forget to upload a picture and tag @NevadaMilk when you try this delicious holiday treat out for yourself!

Peppermint Mocha

Prep Time 5 mins
Total Time 5 mins
Servings 1 person


  • 1-2 espresso shots or 1/2 cup of brewed coffee
  • 2 tbsp peppermint syrup
  • 2 tbsp chocolate (or white chocolate) syrup or sauce
  • 1 cup whole milk
  • whipped cream
  • Optional toppings: peppermint sprinkles, chocolate shavings, etc.


  • In a large mug, whisk together the hot coffee, chocolate syrup, and peppermint syrup.
  • Froth your milk. This can be done with a milk frother or heating the milk on a stove and whisking until it froths. Pour milk into mug with other ingredients.
  • Top with whipped cream and other decorative toppings. Enjoy!