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Game Day Nachos

Daniel Carlson of the Las Vegas Raiders and Executive Chef Ruben Garcia of Nacho Daddy show us the tips and tricks to making the best game day nachos. Watch the video to follow along and don’t forget to upload a picture and tag @NevadaMilk and @NachoDaddyLV when you try it out for yourself!

Game Day Nachos


  • tortilla chips
  • refried beans
  • ground beef (or taco meat of choice)
  • nacho cheese/queso
  • guacamole
  • pico de gallo
  • shredded lettuce
  • jalepeños
  • sour cream
  • salsa of choice (we chose avocado cilantro lime sauce)


  • Add your tortilla chips to a plate and stack them high.
  • Pour refried beans all over the tortilla chips. About 2oz beans each nachos.
  • Pour your taco meat and nacho cheese on.
  • Throw into the oven for about 3-4 minutes to allow cheese to melt.
  • Top your nachos with all your fresh ingredients (pico de gallo, lettuce, jalapeños, sour cream, and salsa) and enjoy!