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Mexican-Style Strawberries & Cream

Print Recipe
Prep Time 10 minutes
Refrigerating Time 1 hour
Total Time 1 hour 10 minutes
Servings 4 people

Ingredients
  

  • 1 cup sour cream
  • 1/2 cup sweetened condensed milk
  • 1/4 cup heavy cream
  • 1/4 cup whole milk
  • 1 tsp vanilla extract
  • 2 cups diced fresh strawberries

Instructions
 

  • Combine the sour cream, sweetened milk, whole milk, heavy cream and vanilla extract in a large bowl.
  • Once your mixture is homogeneous, add the diced strawberries.
  • Divide the strawberry mixture into smaller cups that will be your servings.
  • Refrigerate for 1 hour for all flavors to meld.
  • And it is ready to serve. Enjoy!

Notes

Recipes consulted for ingredients & steps: