Add cream cheese, mayo, white cheddar cheese, Worcestershire sauce, pimento peppers, parmesan cheese, salt, cayenne pepper, onion powder & garlic powder all into a mixing bowl. Mix these ingredients together & you're ready to serve.
Pimento Cheese & Grits
For the grits, first bring the milk and water to a boil in a pot. Add your grits and give it a good stir. Let that cook on low heat for about 20 minutes, stirring frequently.
Give it a taste after 20 minuets to see if you like the texture; it should be creamy. Keep cooking on low until you are happy with the texture.
Next, add parmesan cheese, your homemade pimento cheese, and butter and stir in until the butter is melted completely.
Next, add your apple cider vinegar, Tabasco and S&P. Set aside with a lid on very low eat and serve when you're ready. Enjoy!